Specialty Grade Coffee
Region: Flores, Ngada Regency
Notes: Cherry, Cedar, Smoky, Nutty, Cocoa, Honey Dew, Blueberry, Honey
Spanish Latte: Espresso base latte with condensed milk
Lavender Latte: Lavender, milk, strong brew coffee with brown sugar and lavender syrup
Nutella Latte: Espresso shots, nutella, milk and cocoa powder
Hours of Operation
Mon - Fri: 6am - 5pm
Sat - Sun: 8am - 4pm
The More You Know...
term commonly used to refer to better grade than "premium", or top quality coffee. Specialty coffees are usually grown high in mountains and under the ideal climates, and are distinctive because of their full cup taste and almost no defects.
broad term which includes organic, fair trade, eco-friendly, energy conservation, etc.
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© Janet Altamirano 2019